Step into the vibrant and lively world of dim sum delights at Damansara Kim’s newest sensation – Mini Tanker! This colorful and cheerful haven is not just a restaurant; it’s an experience waiting to unfold. As the little sibling of the renowned Extra Super Tanker family, Mini Tanker is here to steal the spotlight, replacing the long-running EST with a burst of contemporary confidence. The restaurant, tastefully decorated with an infusion of local artistry, emanates an aura of sophistication and charm. The collaboration with local artists has resulted in a marvelous decor, creating an ambiance that seamlessly combines elegance and artistic expression. As you step into this culinary haven, you’ll be greeted by an awe-inspiring setup that promises to captivate your senses. The attention to detail in the decor reflects a commitment to creating an immersive dining experience. The ambiance is not only inviting but also showcases the unique character of the restaurant, making it an ideal setting for a memorable dining escapade

Tap Room KL, nestled in the serene and picturesque Bamboo Hill, is a must-visit restaurant for those who appreciate the perfect combination of delicious pizzas and refreshing beers. This hidden gem offers an unforgettable dining experience that will leave you longing to return for more. As you step into Tap Room KL, you’ll be captivated by its charming and rustic atmosphere. Surrounded by lush greenery, the restaurant provides a tranquil setting where you can unwind and enjoy great food with your loved ones. The magnificent wooden interior creates a cozy and inviting ambiance, making it an ideal spot for a memorable dining experience.

Jade Pavilion takes inspiration from ancient imperial Chinese gardens, in which grand pavilions were often constructed amidst tranquil surroundings. Indulge in a refined menu that showcases an array of Cantonese gourmet dishes and dim sum specialties. Every dish is skillfully crafted using bold, innovative techniques and premium ingredients. The dining venue boasts eight exquisite private dining rooms, and an open dim sum kitchen.

Located in USJ Heights, Subang, Smokehouse BBQ & Grill is a highly recommended destination for meat lovers. Specializing in the American tradition of smoked meat, this barbecue joint promises a memorable dining experience. Since its launch in October 2022, Smokehouse has gained popularity for its commitment to serving delicious food in a relaxed and inviting atmosphere. Smokehouse offers both alfresco and indoor dining options, allowing guests to enjoy their meals in a comfortable setting. The alfresco area features long picnic tables, creating a communal atmosphere perfect for gathering with friends and family. The indoor dining area offers a breezy and pleasant ambiance. Additionally, ample free parking is available in the surrounding neighborhood, ensuring a hassle-free visit. The tagline of Smokehouse, “Come together over meat,” reflects their desire to create a sense of community through the shared enjoyment of good food. Their menu showcases the soulfulness of expertly crafted barbecue, with a focus on smoked meats that are prepared using traditional American techniques. From succulent ribs to flavorful pulled pork, Smokehouse takes pride in delivering a satisfying barbecue experience.

It all began with a passionate wife and mother who had a deep love for cooking and a genuine desire to bring joy to others through her food. Inspired by her family's culinary traditions and armed with a commitment to using only the finest ingredients, she embarked on a journey to establish a small, family-owned seafood restaurant in the picturesque coastal town of Rayong, Thailand. For over 40 years, Laemcharoen Seafood has been a beacon of culinary excellence, delighting locals and visitors alike with its simple yet incredibly flavorful dishes. What sets them apart is their unwavering dedication to using the freshest ingredients available, combined with the distinctive Thai-style flavors and delicate cooking techniques that have been passed down through generations. At the heart of Laemcharoen Seafood's success lies their unwavering commitment to happiness. From the moment you step foot into one of their restaurants, you are greeted with warmth and genuine hospitality. They understand that dining is not just about the food on your plate; it's about creating a memorable and enjoyable experience for their customers. Every dish that leaves their kitchen is crafted with love and care, prepared as if it were being served to their own family. Each ingredient is meticulously selected, ensuring the highest quality and flavor. From the succulent seafood to the vibrant herbs and spices, every element works harmoniously to create a symphony of flavors that dance on your palate.

At Evoke Gastrobar, you can unwind and enjoy the Sunday evening with your loved ones in a warm and welcoming environment. The restaurant’s cozy and inviting atmosphere creates a comfortable setting for you to relax and savor your dining experience. Whether you choose to sit indoors or opt for the outdoor seating, you’ll find a space that suits your preferences. The casual and friendly vibes of Evoke Gastrobar make it an ideal place to gather with family and friends. As you settle into your seats, you can enjoy the pleasant ambiance and engage in meaningful conversations. The restaurant’s layout, with communal tables, bar seats, and intimate tables, offers versatility to accommodate different group sizes and dining preferences.

Ferria KL, located at Westin Kuala Lumpur, offers a unique and immersive dining experience that transports you to the wild side. As you enter the restaurant through a side door of the hotel, you'll be greeted by a vibrant and lush ambiance, featuring colorful patterned motifs and abundant greenery. The menu at Ferria showcases a range of culinary delights, from the freshest seafood to thoughtfully sourced meats and poultry. The dishes are prepared using cutting-edge techniques and highlight seasonal ingredients to ensure a memorable dining experience.

We recently had the pleasure of dining at Belly & The Chef, a charming and cozy restaurant located in OUG. This establishment offers a delightful blend of healthy delights and gastronomic French cuisine, infused with local influences. The culinary mastermind behind it all is none other than Chef Vincent Hoh. At Belly & The Chef, you can expect a menu that combines traditional recipes with a contemporary flair and innovative cooking methods. Each dish is thoughtfully curated to deliver a wholesome and satisfying dining experience. The restaurant embraces a product-driven concept, prioritizing high-quality ingredients, while also showcasing playful creativity in the plating of their dishes. The result is a menu that not only tantalizes the taste buds but also pleases the eyes with its artful presentation. From the first bite to the last, you can savor the harmonious flavors and textures that have been carefully crafted by Chef Vincent Hoh.

If you’re a coffee lover and appreciate the rich and velvety taste of Italian coffee, then Illy Caffè is a must-visit destination. Originating from Italy, Illy Caffè is renowned worldwide for its commitment to delivering high-quality coffee made from a unique blend of nine different pure Arabica beans. Located at Level 3 of Pavilion Kuala Lumpur, Illy Caffè stands out within the mall and can be easily spotted near the bridge connecting to KLCC. The café offers more than just exceptional coffee; it also boasts a delectable food menu that caters to various dining preferences. Whether you’re looking for a quick breakfast bite or a satisfying meal to fuel your day, Illy Caffè has you covered. From morning to night, you can spend your entire day at Illy Caffè indulging in their wide selection of food offerings.

Located in the vibrant SS2 neighborhood, The Hub has become a go-to dining destination for many of us. With its diverse selection of food offerings, we recently decided to pay a visit to Du Jour at The Hub. Known for their incredible set meals, Du Jour promises a delightful culinary experience.

The Queen Restaurant is dedicated to serving a diverse community, offering Halal-certified Chinese fusion dishes that can be enjoyed by people from all walks of life. Their unique blend of Chinese and Malay cuisine creates a truly one-of-a-kind dining experience that is both flavorful and satisfying. The concept of The Queen Restaurant was inspired by its owner, a mixed-heritage individual with Malay, and Chinese roots. With her unique background, she brings a wealth of knowledge and experience to the restaurant, allowing her to introduce and share the many fusion dishes that she grew up with to the public. As soon as we stepped into the restaurant, we were struck by its stunning decor that seamlessly blends Chinese elements with a modern twist. Every corner of the restaurant is exquisitely designed, from the vibrant red walls to the elegant marble accents. One standout feature of the decor is the beautiful lantern decorations that hang from the ceiling, adding a touch of whimsy and charm to the space. Love It!

My Flavours is a must-visit restaurant that I recently discovered in Taipan. If you’re looking for a delightful bowl of pork noodles, this is the place to be! What sets My Flavours apart from other restaurants is the variety of ingredients and flavors available for you to choose from, ensuring that every bowl is a unique and satisfying experience. MyFlavours_ Inside Despite its simple decor, My Flavours exudes a cozy and inviting atmosphere that’s perfect for families like mine. The menu is straightforward and easy to navigate, featuring a selection of noodles and soup options that cater to every palate.

Rust KL Café & Bar is a trendy and contemporary restaurant located in Petaling Street, Malaysia, that has quickly become a popular destination for food and drink enthusiasts. The restaurant’s aesthetic is characterized by a light and modern look, with a blend of industrial and rustic elements that create a unique and inviting atmosphere. Upon entering Rust KL Café & Bar, you’ll be greeted by exposed brick and unfinished cement walls that exude a raw and edgy vibe. The burgundy benches and metal and wood upcycled tables provide a comfortable and stylish seating arrangement for diners. The creative use of repurposed materials, such as old palettes painted in black and topped with cushions to serve as bar stools, adds a touch of eco-friendly and upcycling charm to the space.

What makes Mr Aisu special is where Mr Aisu places on using locally-sourced ingredients to create their ice cream flavors. We were thrilled to see that their signature Strawberry Ice Cream was made with premium, handpicked strawberries from the surrounding area, adding a unique and authentic local flavor to their offerings.

Cafe Limóne is a vibrant and exciting establishment that exudes energy and zest. From the moment you step inside, you’ll be greeted with a lively atmosphere and a menu that reflects the passion and creativity of the culinary team.

Xiang By Nicsmann, located in 1 Utama, is a restaurant that specializes in serving delicious Hunan cuisine, also known as Xiang Cai. The restaurant is situated in the New Wing of 1 Utama, right across from H&M, making it easily noticeable and accessible. One of the highlights of Xiang By Nicsmann is its wide variety of authentic Hunan Delicacies. Whether you’re a fan of spicy, flavorful dishes or you simply enjoy exploring new culinary experiences, their menu is sure to offer something to suit your taste buds. From traditional Hunan dishes to modern interpretations, you’ll find a range of options to choose from.

It is our first time trying the Chic and Co in Sunway Velocity. We are trying to go for other restaurants but some is really packed and we decided to hear for this. Chic & co offering western, local and also spaghetti in their list. And this time, we decided to try their two signatures dishes.

Restaurant Keng Nam Hai is one of the kopitiam we visited earlier. Located at the busy streets near Jalan Ipoh, the coffeeshop is usually packed with people and this time; we had some time to go for some of the food there

Pepper Lunch has been growing up with me for long time. I still remember those days when we enjoyed Pepper Lunch from the food court in Mid Valley and they had expanded to more outlets in Klang Valley. This time, we are happy to know that Pepper Lunch had expanded their wings to our neighborhood mall- KL East Mall. For those who are not aware, Pepper Lunch is a Japanese “fast-steak” restaurant franchise popular in the Tokyo area. And in here, one can enjoy their awesome delights where the wholesome meal is cook using metal plates that are heated up to 260 degrees Celsius. And in here, one can enjoy the wholesome meals at PepperLunch where they have loads of offers to provide.

The Lemon Tree Café had take up the storm when they launched their first outlet back then at Menara Lien Ho. And after their successful outlet, they recently extended their wings to Parkroyal Collection where one can enjoy the awesome desserts with the lemon tree besides you in the heart of Bukit Bintang.