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Gobo Chit Chat - Traders KL

Hotel
  03-2332 9888  Kuala Lumpur City Centre, 50088 Kuala Lumpur, Federal Territory of Kuala Lumpur
About Gobo Chit Chat

One of the very best all-day dining and international buffet restaurants in Kuala Lumpur, Gobo Chit Chat offers many fine local and international dishes. The restaurant buffet counter features a Japanese sushi bar, appetizer bar, open noodle kitchen and a bakery. A private dining room seats up to 10 guests. All day dining restaurant at Traders Hotel Kuala Lumpur. Serving a varied ala-carte menu offering many fine local and international cuisine.

Foods
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Malaysian Seafood Experience

Malaysian Seafood Experience

Main

Start of your buffet with their lok lok. You can enjoy the Malaysian Style of Lok Lok with their homemade pineapple-based satay sauce. Have your lok lok with your favourite ingredients such as the Lady Finger’s, Baby Corn, Brocolli, Shitake Mushroom, Age Ball, Fish Balls, Chicken, Fish Cake and many more. Not just that, A MUST TO TRY is their seafood spread which includes the Tiger Prawns, Mussels, Yabbies, scallops, Bamboo Clams and many more. Pick your favourite seafood and cook them with the selection of sauce. And this time, they have the spicy sourish Thai Chili Sauce and many more. Love some local delights, you can go for their Upgraded Style of Pasembur which is served with the Crab Stick, Chicken Sausage, Egg, Cucur Udang, Crab, Fish Cake, Prawns, Squid Balls and many more. They are definitely a perfect indulgence and every mouthful is so delicious. Asides from that, they do serve wide variety choices of local, Japanese and International delicacies which includes the Chicken Karaage, Crab & Baby Octopus, Ebi Tempura, Popiah Basah, Mee Curry Laksa, Ikan Bakar Daun Pisang served with the local sauce, satay, grilled oyster, sotong kangkong and many more. After the awesome meal, enjoy their desserts which definitely makes you craving for more such as their cakes, pasteries, kuih muih, chendol, ais kacang and many more.

About Hotel
Malaysian Seafood Experience

Malaysian Seafood Experience

Main

Start of your buffet with their lok lok. You can enjoy the Malaysian Style of Lok Lok with their homemade pineapple-based satay sauce. Have your lok lok with your favourite ingredients such as the Lady Finger’s, Baby Corn, Brocolli, Shitake Mushroom, Age Ball, Fish Balls, Chicken, Fish Cake and many more. Not just that, A MUST TO TRY is their seafood spread which includes the Tiger Prawns, Mussels, Yabbies, scallops, Bamboo Clams and many more. Pick your favourite seafood and cook them with the selection of sauce. And this time, they have the spicy sourish Thai Chili Sauce and many more. Love some local delights, you can go for their Upgraded Style of Pasembur which is served with the Crab Stick, Chicken Sausage, Egg, Cucur Udang, Crab, Fish Cake, Prawns, Squid Balls and many more. They are definitely a perfect indulgence and every mouthful is so delicious. Asides from that, they do serve wide variety choices of local, Japanese and International delicacies which includes the Chicken Karaage, Crab & Baby Octopus, Ebi Tempura, Popiah Basah, Mee Curry Laksa, Ikan Bakar Daun Pisang served with the local sauce, satay, grilled oyster, sotong kangkong and many more. After the awesome meal, enjoy their desserts which definitely makes you craving for more such as their cakes, pasteries, kuih muih, chendol, ais kacang and many more.