An Viet comes with the beautiful interior and also bringing you the authentic Vietnamese delights is indeed a restaurant not to be missed. A new eatery that opened up for business not long ago, taking up the premise that is used to be MBG Fruit Shop; a casual restaurant serving authentic Vietnamese street food. I was attracted by its soothing ambiance that is decorated with lots of vintage and wood element; and also their philosophy. An Viet’s aim is to get people to “eat” their food and reduce food wastage in response to the shocking amount of the food that goes to the waste, that comes to about 1/3 of the food produced for human consumption globally. In order to reduce food wastage, we can customize the carbo portions that suit our appetite. For rice vermicelli or noodles, one can choose 80g, 100g, 120g, 140g, or 160g and as for Vietnamese rice, one can choose the portion of rice at 120g, 160g or 200g
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Xoi Chien Phong
Appetizer
One of the most Instagram friendly picture to go. Enjoy the fried crispy glutinous rice puff served with grilled lemongrass chicken salad. The crispy glutinous rice puff brought us with the mild sweetness and crispy exterior. It was well paired with the sourish mango salad and also the flavourful lemon grass chicken.
Ga Nuong Xa’ Ut
The chicken is well grilled with the lemongrass
Banh Trang Nuong
Grilled rice paper with the minced pork.
Xoi Chien Phong
Appetizer
One of the most Instagram friendly picture to go. Enjoy the fried crispy glutinous rice puff served with grilled lemongrass chicken salad. The crispy glutinous rice puff brought us with the mild sweetness and crispy exterior. It was well paired with the sourish mango salad and also the flavourful lemon grass chicken.
Ga Nuong Xa’ Ut
The chicken is well grilled with the lemongrass
Banh Trang Nuong
Grilled rice paper with the minced pork.
Ca Phe Trung (Nong)
Vietnamese Coffee topped with an egg yolk.Served hot.
Chả Cá Lã Vọng
Main
The Hanoi Inspired medley of catfish with turmeric and dill, parsley and spring onions. The dish comes simply good and delicious and we love the aroma and the flavours of it.
Bun Cha
The imported vermicelli served with the grilled pork in their appetizing spicy sourish sauce.
Bánh Tráng Trộn
Appetizer
Bánh Tráng Trộn is indeed one of our favourites. Served in a jar of rice pepper wraps and mango salad. Squeeze the lime juice into the container and pour in the chilli sauce, and shake. Take them out and you got a appetising sweet, sourish blend.
Banh Mi (with grilled pork chop)
Main
And of course, don’t miss out their awesomelicious Banh Mi (with grilled pork chop). The Banh Mi comes with the crispy and airy baguette. The meat is juicy and filling too.
The Pho Bo Dac Biet
Main
Canh Chua Ngao Nuuc Dua
Appetizer
The clam is soaked in the coconut broth and every mouthful comes simply refreshing and sweet.
Lợn Kho Nước Dừa
Main
Enjoy the delicious bowl of pork belly which is well braised in coconut juice. It is such a comfort food to go for! The pork belly comes simply good with the tender and juicy meat. Deliciously good.
