Publika

For fans of Japanese delights, I am just loving this place – Hokkido Syukudo (北海道食堂). The restaurant is one of my favorite as now we can have the fresh Japanese delights all in one goal. With the Japanese feel, the restaurant serves mostly everything from Hokkaido.

It is indeed one of the unique restaurants which located in Publika. Positano Risto was born thousands of years ago, with the birth of the picturesque town, Positano, Italy. In 2014, Positano’s co-owner, Imran, visited Positano, Italy for the first time and was left with a burning passion to redefine the experience of casual Italian dining.

For fans of Japanese delights, I am just loving this place – Hokkido Syukudo (北海道食堂). The restaurant is one of my favorite as now we can have the fresh Japanese delights all in one goal. With the Japanese feel, the restaurant serves mostly everything from Hokkaido.What is so special here is because the produce and cooking techniques from Japan’s northernmost prefecture. We are told that the most of the ingridients are fully imported from Japan. It is also certified by the Hokkaido Government Office as a tourism movement to create more awareness in Asean countries. There’s currently 2 branches in Singapore, 1 in Jakarta and 1 in Hong Kong. One of the techniques which captured my attention is the Straw Roasted. And in here, they have some delicious menu which is using this technique. Ths is where straw burning provides a dramatic fierce fire with tempreatures in the range of 800 – 900 degrees and it results a fast cooking and leave your meat juicy and tender. Additionally, with the straw burning technique you will get the delicate “smoked” aroma to the cooked meats and fish.

Christine’s Bakery is one of the nice places where you can go for where you can go for where you can enjoy the fragrant fresh from oven freshly the hand crafted bagels, which is filled to bursting everything where you can enjoy from the roasted ribeye, cured salmon and many more.

Açaí (pronounced as assa-ee) bowls are commonly found in New York, Hawaii, Los Angeles, Australia, and Korea. The fruit itself which is said to be the “ultimate superfood” is something you can look for where they brings you with the great health benefits such as having high level of antioxidants, amounts of iron, calcium, fibre, and vitamin A and also containing proponents that will help prevent arthritis, inflammation, obesity, erectile dysfunction, neurological diseases, and allergies. And now, with Acai Lab you can have your delicious healthy ice cream here. Brainchild of 2 young mean, they had brings you these delicious delights here where you can enjoy these delicious healthy delights in Mont Kiara now. With the aim of bringing Malaysian a healthy delicious bowl of desserts without making you fat, Acai Lab is indeed a good choice. And in Acai Lab, they comes with choices of 3 bowls of desserts where they have the Rio Bowl, Muscle Up Bowl and Harimau Malaysia Bowl.

Coffee Stain by Joseph is one of the places for coffee where they are famous for their 3D arts. Coffee stain’s medium body espresso which is intense long finish is a result of a delicate blend of beans from Papua New Guinea (for the smooth acidity), Guatemala (for that touch of sweetness) and Columbia (a balancing act to round off the flavours). The beans – especially roasted in Singapore, with a KL-based Japanese master overseeing the tasting and blending – are brewed using a top class Nuova Simonelli machine. When we entered the café, Coffee Stains brings us with the homey feel with the wooden chairs and table and what’s more is the fragrant coffee blend. The place is simply a great place for gathering and chats with family and friends as they have long table to cater for big crowds too.

The history of Fahrenheit 600 has been tied up with the history of Italian wood fired brick oven, which usually reach 800 degrees (of course we prefer to bake in 600 degrees to have a juicier pie) to bake an authentic pizza. Wood burning brick ovens have been around for 3,000 years or at best the early rise of civilization. Since middle age times the wood burning oven has been used to bake bread and other foods. Its origin is lost in time but leads us back to the origin of bread. A Wood Burning Brick Oven gives you that unique savory taste that can not be reproduced in a normal kitchen oven. Fahrenheit 600 celebrates the communal dining experience with bread as the centerpiece of the meal. Our menu features a variety of sandwiches, soup, salads, artisan meat and cheese selections - and, of course, pizza.

As the No 1 Spanish natural yoghurt in Europe and Asia, llaollao yogurt is made on the premises, on demand and is served creamy at 5ºC. Together with with its freshly-chopped seasonal fruits to cereals, fun crunchy toppings and delicious sauces, this creates a new yoghurt recipe that goes far beyond the term ‘dessert’, making it part of our daily diet. “llaollao” is pronounced as “yao-yao” in Spanish.

Founded by a husband-wife team, Shell Out is one of the most recognizable names in recent Malaysia’s dining scene. Our aim is to consistently provide our customers with impeccable service expectation by demonstrating warmth, graciousness, efficiency, knowledge, professionalism and integrity in our work.

The Eighth Avenue, Bar & Resto centralizes on the exquisite flavours of the Australian-European classics, with a twist of authentic creations.

“Yokoso”. A warm welcome to R E & S Enterprises Pte Ltd, one of Singapore’s innovative and leading group of Japanese authentic and sushi belt restaurants, established since 1988.

From the floating stalls on Bangkok’s waterways, Thai Boat Noodles are getting popular in KL and after the success of their outlet in Empire Damansara this year, they had opened more outlets in Klang Valley. As we are in Boat Noodles in one of their branches in Times Square, we of course tried their boat noodles where it comes with the choice of beef and chicken version. This traditional noodle dish originates from Thailand, featuring a history of selling along canal banks or urban floating markets to watermen.

Opened by the person behind Cielo Dolci, Whimsical Café is another baby from the team where they are famed for their Malaysian style of gelato where you can find flavours like Think nasi lemak gelato, popcorn gelato, teh tarik gelato and more. Whimsical Café is not just serving galeto but they have more than that where the owners incorporate gelato into their savory menu courses.