Z Botanica by Nicsmann - 1 Utama Shopping Centre
  013-3590443  Lot G315a, Ground Floor, 1 Utama Shopping Centre, 1, Lebuh Bandar Utama, Bandar Utama 47800 Petaling Jaya, Selangor, Malaysia
A botanical themeatic restaurant & bar that comes with exquisite interior design that serves flavorful & delish western-asian tradition fusion cuisine
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Z Botanica Wild Mushroom Soup
Soup
One can enjoy the wholesome bowl of mushroom soup which comes amazingly good. The mushroom soup is comes simply flavourful and they are crafted with made from 5 types of mushroom in it – Shitake, Oyster, Shimiji, White and Brown Button Mushroom)
Angel Hair Pasta with Lobster Tail
Main
Another must try is their Angel Hair Pasta with Lobster Tail. It is one of the signature here where the angel hair pasta is being cook al-dente and then it is served with the grilled lobster tail and topped with the creamy lobster bisque sauce and topped with the generous ebiko on top. It is simply delicious and each mouthful are packed with aromatic and flavourful flavours from the lobster.
Crispy Calamari Ring with Salted Egg Yolk Sauce
Appetizer
We started off with their signature tapas which is the Crispy Calamari Ring with Salted Egg Yolk. The dish comes simply scrumptious and addictive where the calamari is being deep fried till golden brown with the salted egg yolk sauce. Simply addictive!
Z Botanica Wild Mushroom Soup
Soup
One can enjoy the wholesome bowl of mushroom soup which comes amazingly good. The mushroom soup is comes simply flavourful and they are crafted with made from 5 types of mushroom in it – Shitake, Oyster, Shimiji, White and Brown Button Mushroom)
Angel Hair Pasta with Lobster Tail
Main
Another must try is their Angel Hair Pasta with Lobster Tail. It is one of the signature here where the angel hair pasta is being cook al-dente and then it is served with the grilled lobster tail and topped with the creamy lobster bisque sauce and topped with the generous ebiko on top. It is simply delicious and each mouthful are packed with aromatic and flavourful flavours from the lobster.
Crispy Calamari Ring with Salted Egg Yolk Sauce
Appetizer
We started off with their signature tapas which is the Crispy Calamari Ring with Salted Egg Yolk. The dish comes simply scrumptious and addictive where the calamari is being deep fried till golden brown with the salted egg yolk sauce. Simply addictive!
The BLT Angus Tenderloin (200gms)
Main
If you are not a seafood lover, their beef and lamb dish are awesomely delicious too! We had The BLT Angus Tenderloin (200gms) which is beautifully grilled till perfection. We love how it is done where each mouthful is a perfect indulgence and the meat is so juicy and brings you with the melts in the mouth sensation. It is sides together with the garden greens and the roasted garlic mashed potatoes.
Combo Grilled Scallop, Salmon and Tiger Prawn
Appetizer
Using the Chef’s Secret Recipe, one definitely will fall in love with the Combo Grilled Scallop, Salmon and Tiger Prawns. The set is definitely a MUST to go for where each seafood items are freshly grilled and served with their signature ginger and coriander aioli with it.