Knowhere Bangsar - Bangsar
010-220 2358 50 Jalan Maarof, Bangsar 59100 Kuala Lumpur, Malaysia https://www.knowheretoeat.com/en_MY/
Knowhere Bangsar is another nice place to enjoy great food. It is one of the place to go if your looking for nice coffee, meals or even some cocktail. It is not just a nice place to dine but they do have nice unique interior. And one of the highlights is of course the beautiful hypnotic space design where you can witness the 13-keyhole mural where they looks like a doorway to another dimension. As for their ceiling, it brings you with the space-alike feel were one can enjoy the beautifully designed galaxy spanning blanket of stars. The feel dining here is just like dining in the sky with the romantic feels.
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Nak Nak Knowhere & Al – Funghi Pizza
Main
They do serve a wide variety of the pizzas too. Asides from the normal crowd favourites, one can also try their unique pizza too. One can enjoy their pizza selections from the carnivore. duck confit, seafood malaya and many more. But this time, we tied their signature Nang Nak Knowhere and the Al-Funghi Pizza combination. The Nag Nak Knowhere is comes simply unique and yet delicious. I am loving how they had made this awesome pizza with the scrumptious of jackfruit, onion, tomato and mozzarella in it. Each and every mouthful of the pizza is so good and what I love is the thin crust texture too.
Grilled Mushroom Sandwich
Main
Have this grilled peppers, courgettes, mushrooms, onions and arugula with montery jack cheese in sourdough. The sandwich comes addictively good where we love how the mushroom taste and every bites is divinely good.
Wild Seabass Vongole Valoute
Main
Enjoy the deliciously pan seared deep-sea bass with the clam valoute and their inhouse – made sherry caviar. This is deliciously done where the seabass remains its flaky texture and juiciness. It is definitely well paired with the aromatic homemade sauce.
Nak Nak Knowhere & Al – Funghi Pizza
Main
They do serve a wide variety of the pizzas too. Asides from the normal crowd favourites, one can also try their unique pizza too. One can enjoy their pizza selections from the carnivore. duck confit, seafood malaya and many more. But this time, we tied their signature Nang Nak Knowhere and the Al-Funghi Pizza combination. The Nag Nak Knowhere is comes simply unique and yet delicious. I am loving how they had made this awesome pizza with the scrumptious of jackfruit, onion, tomato and mozzarella in it. Each and every mouthful of the pizza is so good and what I love is the thin crust texture too.
Grilled Mushroom Sandwich
Main
Have this grilled peppers, courgettes, mushrooms, onions and arugula with montery jack cheese in sourdough. The sandwich comes addictively good where we love how the mushroom taste and every bites is divinely good.
Wild Seabass Vongole Valoute
Main
Enjoy the deliciously pan seared deep-sea bass with the clam valoute and their inhouse – made sherry caviar. This is deliciously done where the seabass remains its flaky texture and juiciness. It is definitely well paired with the aromatic homemade sauce.
Ulam Pesto
Main
The Ulam Pesto is a blast. I am really enjoying how the ulam pesto is done. Every mouthful is divinely good and I am completely impressed. The ulam pesto is so good where the al-dente spaghetti is served with the ulam sauce and the kaffir lime pesto. Every mouthful is just appetizing with the light spiciness and tang in it.
Sambal Smoked Spaghetti
Main
The Sambal Smoked Spaghetti is something worth to go for where the spaghetti is cooked al-dente with the kick of spiciness in it. it comes amazingly good especially the with the creamy smoked salmon that is topped with it. It brings you with the nice blend and kick of the sambal tomato sauce which well matches the whole dish)
Wild Seabass Vongole Velouté
Main
Next, we have the Seared Salmon Vongole which comes perfectly good. They are beautifully prepared and the seabass comes simply fresh and the texture comes flaky. It is served with the thick creamy clam veloute and house-made sherry caviar.
Smoked Canard & Plum
Appetizer
Dont miss out this awesome appetizer. The delicious prepared appetizers which brings you a delicious touch. The House- Smoked Duck is beautifully done where it is served with plum and peach salsa together with the mango sauce and onion marmalade. I am loving the twist of the sweetness combined with the juiciness of the smoked duck. Really good!
Fumed Duck
Main
One of their signatures. The Smoked Duck Breast is beautifully prepared where the meat comes simply moist and juicy. It brings you with the tenderlicious meat as well with no gammy smell or taste. The smoked chicken breast is beautifully served with the sherry reduction, mash, vegetable and seared plums. Awesomelicious good!
Krispy Burger
Main
The crispy burger fares a good point too. One can enjoy the crispy boneless chicken leg with the roasted vegetables and Monterey jack cheese all in one goal. The portion comes pretty generous too.
