Horizon Grill - Banyan Tree Kuala Lumpur
+60 3 2113 1821 Level 58, Banyan Tree Kuala Lumpur | 2, Jalan Conlay, 50450 Kuala Lumpur https://www.banyantree.com/malaysia/kuala-lumpur/dining/horizon-grill
Perched on the 58th floor of Banyan Tree Kuala Lumpur, Horizon Grill is an epitome of elegance, offering a Gatsby-esque fine dining experience with breathtaking views of the city skyline. Whether you choose to dine in the stylish indoor space, soak in the ambiance on the rooftop terrace, or enjoy a private dining experience in one of their exquisitely designed rooms, every visit promises an unparalleled gastronomic journey.
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Australian Grass-Fed Sirloin
Main
The grass-fed Australian sirloin, which was perfectly cooked to retain its juiciness and tenderness. Every bite was succulent, flavorful, and melt-in-your-mouth delicious, showcasing the natural quality of the beef.
Pappardelle
Main
One of the luxury delights his dish is an absolute luxury in a bowl, featuring silky, house-made pappardelle perfectly paired with succulent duck confit, earthy porcini mushrooms, and aromatic black truffle. The addition of parmesan cheese ties everything together, creating a rich and comforting dish that feels both hearty and refined.
Parmesan-Filled Ravioli with Wagyu Beef Bolognese
Main
A standout dish, this ravioli is filled with a luscious parmesan core, which melts beautifully upon each bite. Paired with slow-braised Wagyu beef bolognese, the dish strikes the perfect balance of creamy, meaty, and umami flavors, making it a treat for pasta lovers.
Australian Grass-Fed Sirloin
Main
The grass-fed Australian sirloin, which was perfectly cooked to retain its juiciness and tenderness. Every bite was succulent, flavorful, and melt-in-your-mouth delicious, showcasing the natural quality of the beef.
Pappardelle
Main
One of the luxury delights his dish is an absolute luxury in a bowl, featuring silky, house-made pappardelle perfectly paired with succulent duck confit, earthy porcini mushrooms, and aromatic black truffle. The addition of parmesan cheese ties everything together, creating a rich and comforting dish that feels both hearty and refined.
Parmesan-Filled Ravioli with Wagyu Beef Bolognese
Main
A standout dish, this ravioli is filled with a luscious parmesan core, which melts beautifully upon each bite. Paired with slow-braised Wagyu beef bolognese, the dish strikes the perfect balance of creamy, meaty, and umami flavors, making it a treat for pasta lovers.
Seafood Bisque
Soup
If you are a big fans of seafood, this dish is a must-try. The deep, umami-rich broth is packed with premium ingredients like octopus, Hokkaido scallop, prawns, clams, and mussels, ensuring every spoonful is bursting with oceanic flavors. The velvety smooth texture of the bisque, combined with the sweetness of the seafood, makes it a decadent and satisfying starter.
