Bankara Ramen - Mid Valley Megamall

The word “Bankera” is a colloquia; term was once used in Japan to best descrive an individual’s outstanding and unique style amidst the sqarm of a conformist society. Namlara’s brand values and product offering are unmistakably Japanese, yet differential from the market competitors in tantalizing the customers dining experience, namely the palette and sensory immersion. The first Bankara Ramen restaurant at Avenue K dishes up four distinct styles of ramen: Bankara signature Tokyo-style ramen, Hakata-style tonkotsu ramen, Sapporo-style miso ramen and the more delicate tsukemen. The four types to choose from that can be personalized with additional toppings like pork, corn, seaweed, veggies and different sized noodles. What we understand here is each types categories of noodles comes dfifferently in its textures. Aside that, the noodles are currently imported from Japan at this moment.