Omaya

Being one of the famous Korean eatery in town: Omaya had branched out to their second branch after their first outlet in Subang Jaya. For those who are not familiar with Omaya, they are well-known for their seafood cuisine where you can paired them with their amazing melting cheese

2, Jalan Solaris 4, Solaris Mont Kiara, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia  

60 3-6206 5067

11:30AM–10:30PM (DAILY) ( Mont Kiara Branch) 11.30am-2.30pm & 5.30pm-10pm Daily ( Subang Branch)  

Pork lover must have this. Comes with five huge sticky glazed ribs and served in a pool of mild spicy stew that completes with loads of melted cheese in it. This is just awesome! Imagine yourself with this awesomelicious pork ribs coated with those yellow sticky creamy cheese. That’s just heavenly.

RM 68 1 year ago

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Oh my! This is just heavenly. Looking it when it is served my tummy starts drooling again. The huge platter is completes with the huge portion and variety seafood laid on the huge plate. Comes with clams, oysters, flower crabs, prawns, mussels, and also huge octopus. Poured some white wine in it and it brings you with the overwhelmed dish that will definite tempt you till the fullest. It is amazingly good and the taste is well infused with the hint of the white wine.

RM 138 1 year ago

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One of the signature here, and it is one of the unique dakgalbi I had taste. Served with the delicious ingredients where they have the soup part in the middle, and surrounded by the cheesy mozzarella and parmesan cheese. The stew is just perfect for 2 where we really have a great indulgence with this awesomely good stew where you enjoy the noodles together with the ham and sausage. After enjoying the noodles,add in some rice and stir fried it and you will have the delicious fried rice . You can also have the cheese spicy stir – fried toppoki with it.

RM 84 1 year ago

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